Private Chef

After a walk through the forest, the market, and the farmer’s stand, I come to you to serve a menu we decide together or, on the contrary, a completely surprise one in an authentic and relaxed atmosphere.

With my 20 years of experience, I will adapt to the place, your desires, and the energy of the moment.

By exploring the depths of your cupboards, I offer to transform your forgotten ingredients into a gourmet meal.

And finally, why not head to the forest together and share a cooking class, whether in a small or larger group?

Start the culinary adventure

My Services

Event Catering

In the forest

Every event should be a culinary adventure. Together, we will transform your project into a unique moment to delight your guests.

My main gastronomic goal is to awaken in you a culinary nostalgia that, I hope, will bring a smile to your face.

No matter the location, the unconventional idea, or your current craving, I am confident that my approach, flexibility, adventurous spirit, and open-mindedness will perfectly match your vision.

Whether it’s a meal in the middle of a mountain, in the forest, at a mountain hut, on a boat, or right in the middle of a long climbing route, I will adapt and be able to bring your ideas to life whether original or classic: a community hall, a museum, or at home…

In a mountain hut

On a boat

Other

At the top of a mountain, in the forest, on a boat, or in a community hall… from the most classic to the most unconventional, I will know how to adapt to your ideas.

Brunch

It’s the weekend (or not), and it’s time to unwind with a delicious and refreshing break.

A varied and high-quality brunch unfortunately needs to be planned in advance. To offer you an original culinary moment, full of flavor and different textures, to share with your partner, friends, or family.

From plated service to buffet, efficiency and creativity will be at the heart of your tables.

With family

Compagny

It’s not easy to manage everything when you’re just starting out…

Thanks to my hands-on experience, I can help you launch your restaurant concept.

Creating a menu, optimizing quantities and processes, organizing the structure, training staff, managing margins…

From the idea to the first order, I put my thirst for adventure and challenges at your service!

“Alone we go faster, together we go further.”

Consulting

Any questions?

To start a new adventure in the restaurant industry

Two people reaching out their hands to each other

I will adapt to your professional standards and provide the necessary support to your team.

Whether it’s an increase in workload, unforeseen events, or management needs, I make myself available whenever required for temporary reinforcement or replacement.

For support within your team.

Impact Player

Check my availability